Named after the fresh, green mango, Ambiyan brings a fresh approach to Indian cuisine, focusing on organic, locally sourced ingredients. With locations in Unionville and Toronto, we offer a menu that blends authentic and contemporary Indian dishes, from classic Butter Chicken and Lamb Roganjosh to innovative options like Coconut Prawn Curry and Tandoori Baked Lamb Chops. Our wide selection includes poultry, meats, seafood, and extensive vegetarian and vegan options, making Ambiyan a destination for fine Indian dining since 2009.